Go Back
baked apple cider donuts on a cooling rack

Baked Apple Cider Donuts

Enjoy the taste of fall with these easy baked apple cider donuts! Perfect for sharing and enjoying with family.
Print Recipe Pin Recipe
Prep Time:15 minutes
Cook Time:12 minutes
Course: Breakfast, Dessert
Cuisine: American

Ingredients

  • 1 cup apple cider
  • 2 cups all-purpose flour
  • 1/2 cup cane sugar
  • 1/4 cup brown sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/2 cup melted butter
  • 1/4 cup Greek yogurt
  • 1 large egg
  • 1 tsp vanilla extract

Topping

  • 1/4 cup melted butter
  • 1/2 cup cane sugar
  • 1-2 tsp cinnamon

Instructions

  1. Preheat oven to 350°F and grease donut pan.
  2. Mix dry ingredients.
  3. Combine wet ingredients.
  4. Stir wet into dry ingredients until just combined.
  5. Pipe batter into donut pan and bake 10-12 minutes.
  6. Dip in melted butter and roll in cinnamon sugar.