Question 1

How do I know when my brownies are done?

Accepted Answer

The edges should be set and the center slightly underdone. A toothpick should come out with a few moist crumbs.

Question 2

How should I store my brownies?

Accepted Answer

Store in an airtight container at room temperature for up to 3 days or in the fridge for a week. Freeze for up to 3 months.

Question 3

Can I add mix-ins like nuts?

Accepted Answer

Yes, fold in nuts or chocolate chunks but do not overmix to keep them fudgy.

Question 4

What do I do if my brownies are too gooey?

Accepted Answer

Bake a little longer (up to 25 minutes) but watch to avoid overbaking.

from scratch brownies

The Best One-Bowl Brownies